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Walls_Pastry On Twitter
7 hours ago
This five-minute vegan ranch dip by the cheeky chickpea would go perfectly with our tasty vegan snack rolls 😍:http://t.co/XZck9tKsj9
1 day ago
We're back and greener than ever. Have you heard the news? Our classic Jumbo Roll has joined the Vegan side 🙌🏼🌿 http://t.co/XyeWjCZchY
At Wall’s, we’re famous for our pastry because we only use the best. Ours is layered 64 times. It’s a recipe which ensures the lightest, crispiest, golden puff pastry this side of anywhere.
It goes without saying that our pies, pasties and slices are made using the best quality meat and vegetables, with the finest ingredients being added to make our mouth-watering sauces. We’re proud to use only the best, great tasting meat and all our great tasting savouries are guaranteed to be free from all artificial colourings and flavourings.
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