Our wall’s pastries are free from artificial colours, flavourings and hydrogenated fat.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork (21%), Palm Oil, Starch, Wheat Protein, Salt, Rapeseed Oil, Dried Skimmed Milk, Dextrose, Onion Powder, Stabilisers (Disodium Diphosphate), Yeast Extract, Coriander, Nutmeg, Sage, Flavouring, Herb Extracts, Spice Extracts.
ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold.
WARNING: Although every care has been taken to remove bones, some may remain
OUR PASTRIES CAN BE ENJOYED HOT OR COLD, BUT FOR THE BEST TASTING EXPERIENCE HEAT IN THE OVEN.
OVEN FROM CHILLED
Remove all packaging and place on a baking tray near the centre of a pre-heated oven at: 190°C/Fan 170°C/Gas Mark 5 for 10-12 minutes.
STUCK FOR TIME OR NOT AT HOME? YOU CAN ALSO HEAT IN THE MICROWAVE.
MICROWAVE FROM CHILLED (800W)
Remove from packaging, place rolls on a microwaveable plate and heat on full power for: 30 seconds. Allow to stand for 1 minute before eating.
Ensure food is piping hot before serving.
All appliances vary, these are guidelines only.