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CHEESE & ONION SLICE.

CHEESE & ONION SLICE.

180g e
Cheddar cheese & onion wrapped in puff pastry

Smooth vintage Cheddar cheese & onion wrapped in a light puff pastry.
Keep Refrigerated Below 5°C.
Suitable for vegetarians.
Produced in the UK .

View nutritional information

Supermarket and Convenience Stores

Wholesale and Trade

*Unfortunately we cannot guarantee all these suppliers will sell this product.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Cheddar Cheese (Milk) (13%), Onion (11%), Palm Oil, Potato, Single Cream (Milk), Cornflour, Rapeseed Oil, Salt, Dried Skimmed Milk, Balsamic Vinegar, White Pepper.

Balsamic Vinegar contains: Red Wine Vinegar, Grape Must Concentrate.

ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold.


Cooking Instructions

  • Ready to eat.
  • Remove all packaging.
  • OVEN HEAT: Place on a baking tray and heat in the centre of a pre-heated oven 190°C/Fan 170°C/Gas Mark 5 for 18-20 minutes.
  • MICROWAVE (800W): Place on a microwaveable plate and heat on full power for 1 minute 20 seconds. Allow to stand for 1 minute before eating.

Nutritional Information

Nutritional Information
Typical values Per 100g Per 180g slice Ref. Intake Colour Coding
Energy 1107kJ 266kcal 1993kJ 479kcal 24%
Fat 16.1g 29g 41% Red
of which saturates 8.3g 14.9g 75% Red
Carbohydrate 22.7g 40.9g
of which sugars 3.9g 7g 8% Green
Protein 6.5g 11.6g
Salt 0.77g 1.38g 23% Amber

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What Makes Us Wonderful?

Inside and Out!

At Wall’s, we’re famous for our pastry because we only use the best. Ours is layered 64 times. It’s a recipe which ensures the lightest, crispiest, golden puff pastry this side of anywhere.

It goes without saying that our pies, pasties and slices are made using the best quality meat and vegetables, with the finest ingredients being added to make our mouth-watering sauces. We’re proud to use only the best, great tasting meat and all our great tasting savouries are guaranteed to be free from all artificial colourings and flavourings.

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