Chicken Scotch Egg

Chicken Scotch Egg


Our new chicken scotch egg is a simple yet innovative twist to the traditional pork-based snack and is perfect for those who want a healthier alternative. Our scotch egg is made with 100% chicken thigh meat, sage and onion filling and is encased in a golden crumb.

View nutritional information

Supermarket and Convenience Stores

Wholesale and Trade

*Unfortunately we cannot guarantee all these suppliers will sell this product.


Ingredients: Egg (37%), Chicken (24%), Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Rapeseed Oil, British chicken thigh (100%), Onion, Potato Starch, Salt, Dextrose, Garlic, Nutmeg, Sage, Parsley, Coriander, Yeast, Stabiliser: Sodium Diphosphates, Yeast Extract, Nutmeg, Spice Extracts, Raising Agent: Ammonium Carbonates, Dried Egg White, Wheat Gluten, Garlic Powder, Paprika, Colour: Paprika Extract, Rosemary Extract.

ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold.

Available at selected Asda and convenience stores.

Nutritional Information

Nutritional Information
Typical values Per 113g Chicken Scotch Egg
Energy (kJ) 823kJ
Energy (kcal) 197Kcal
Fat 9.0g
of which saturates 2.1g
Carbohydrates 15.9g
of which sugars 0.8g
Protein 12.3g
Salt 1.0g

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What Makes Us Wonderful?

Inside and Out!

At Wall’s, we’re famous for our pastry because we only use the best. Ours is layered 64 times. It’s a recipe which ensures the lightest, crispiest, golden puff pastry this side of anywhere.

It goes without saying that our pies, pasties and slices are made using the best quality meat and vegetables, with the finest ingredients being added to make our mouth-watering sauces. We’re proud to use only the best, great tasting meat and all our great tasting savouries are guaranteed to be free from all artificial colourings and flavourings.

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