Meet the Daddy of Wall’s Pastry, the Jumbo Sausage Roll. A product we’re extremely proud of and delighted to sell! Delicious pork sausage meat in a light puff pastry. The Jumbo Sausage Roll is perfect when you need that extra bite!
*Unfortunately we cannot guarantee all these suppliers will sell this product.
Our wall’s pastries are free from artificial colours, flavourings and hydrogenated fat.
Pork (32%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed), Water, Pork Fat, Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron Niacin, Thiamin), Yeast, Salt), Potato Starch, Salt, Dextrose, Dried Skimmed Milk, yeast Extract, Onion Powder, Spice Mix (Coriander, Nutmeg, Pepper Extract, Sage, Rosemary, Thyme),
Stabilisers (E450(i), E450(iii)), Preservative (E223).
Ready to eat.
Remove all packaging.
OVEN HEAT: Place on a baking tray and heat in the centre of a pre-heated oven 200°C/Fan 180°C/Gas Mark 6 for 11-13 minutes.
| Typical Values | Per 100g | Per Serving |
|---|---|---|
| Energy | 1479kj / 354Kcal | 2218kj / 532Kcal |
| Fat | 22g | 32g |
| of which saturates | 9.4g | 14g |
| Carbohydrate | 24.0g | 37g |
| of which sugars | 1.1g | 1.7g |
| Protein | 15.0g | 23.0g |
| Salt | 1.2g | 1.8g |
At Wall’s, we’re famous for our pastry because we only use the best. Ours is layered 64 times. It’s a recipe which ensures the lightest, crispiest, golden puff pastry this side of anywhere.
It goes without saying that our pies, pasties and slices are made using the best quality meat and vegetables, with the finest ingredients being added to make our mouth-watering sauces. We’re proud to use only the best, great tasting meat and all our great tasting savouries are guaranteed to be free from all artificial colourings and flavourings.
