Our wall’s pastries are free from artificial colours, flavourings and hydrogenated fat.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron Niacin, Thiamin), Beef (24%), Water, Vegetable Oils (Palm, Rapeseed), Potato (6%), Onion (2.5%), Cream (Milk)(2.5%), Cornflour, Yeast Extract, Salt, Sugar, Black Pepper, Dried Skimmed Milk, Beef Extract, Malted Barley Extract, White Pepper, Lemon Powder, Garlic Powder.
Ready to eat.
Remove all packaging.
OVEN HEAT: Place on a baking tray and heat in the centre of a pre-heated oven 190°C/Fan 170°C/Gas Mark 5 for 18 – 20 minutes.
MICROWAVE (800W): Place slice on a microwaveable plate and heat on full power for 1 minute, 20 seconds. Allow to stand for 1 minute before eating.