Start your morning the Wall’s Way!

23rd March 2017

It’s fair to say that some people are early birds whilst others much prefer the afternoons! We recently ran a survey to our extended family, our Wall’s Pastry customers, to find out how those early risers kick start their mornings!

Leading the way with an impressive 35% was a good old cup of coffee! An ever popular drink that certainly ticks the boxes for a number of Wall’s Pastry customers.

A close second was in fact a bacon sandwich and we couldn’t agree more as it’s vital you start the day with a bite to eat. But, that may not always be possible and we know the feeling! That’s why we start the day the Wall’s Way by picking up one of our Breakfast Twists.

Delicious Bacon and Egg or Sausage and Egg fillings encased in a soft flat bread; they’re ideal for eating on the go, especially for all those with a morning commute to work!

Other Wall’s Pastry customers, exactly 15% in fact prefer to treat themselves to a lie in whilst 27% just prefer to ignore the fact that it’s the morning!

So there you have it! Our Wall’s customers have spoken and we always like to hear what you think so keep your eyes peeled for polls on our Twitter and Facebook pages that you can get involved in; To take part in our polls, follow our Twitter page @Walls_Pastry and /WallsPastry.



keep up to date with wall’s pastry

Twitter

What Makes Us Wonderful?

Inside and Out!

At Wall’s, we’re famous for our pastry because we only use the best. Ours is layered 64 times. It’s a recipe which ensures the lightest, crispiest, golden puff pastry this side of anywhere.

It goes without saying that our pies, pasties and slices are made using the best quality meat and vegetables, with the finest ingredients being added to make our mouth-watering sauces. We’re proud to use only the best, great tasting meat and all our great tasting savouries are guaranteed to be free from all artificial colourings and flavourings.

What we're about