19th March 2017

Here at Wall’s Pastry, we love getting out and about to give the nation a chance to sample products from our ranges.

So, we’re delighted to tell you our confirmed sampling dates for 2017, with more still to come!

Next up for our sampling team is the popular city of Leeds! June 17th and 18th will see us dish out delicious delights at Harewood Country Fair. It’s sure to be a good one and we can’t wait to see everybody there!

Not only that, we’ll be heading to the New Forest County show on 25th, 26th and 27th July and September 2nd and 3rd will see us grace the delightful Dorchester County Show.

We’re always on the lookout for new areas to visit in the UK and you never know, we may just be on a high street near you serving up some of our tempting slices, sausage rolls and perhaps even our range of Breakfast Twists too.

So, if you’re attending one of the shows we’ll be at, be sure to pay us a visit as you won’t leave empty handed; and keep an eye on our website too for details of more events we will be planning!

keep up to date with wall’s pastry

keep up to date with wall’s pastry


What Makes Us Wonderful?

Inside and Out!

At Wall’s, we’re famous for our pastry because we only use the best. Ours is layered 64 times. It’s a recipe which ensures the lightest, crispiest, golden puff pastry this side of anywhere.

It goes without saying that our pies, pasties and slices are made using the best quality meat and vegetables, with the finest ingredients being added to make our mouth-watering sauces. We’re proud to use only the best, great tasting meat and all our great tasting savouries are guaranteed to be free from all artificial colourings and flavourings.

What we're about